
Dal Tadka
Lentils & Vegetarian Classics · See all Lentils & Vegetarian Classics
$18.00
Yellow lentils cooked until creamy, then finished with a tempering of ghee, cumin, garlic, red chilies and spices.
- 20 min prep

Lentils & Vegetarian Classics · See all Lentils & Vegetarian Classics
$18.00
Yellow lentils cooked until creamy, then finished with a tempering of ghee, cumin, garlic, red chilies and spices.
Address: 1 Sunridge Ln, Baker City, OR, 97814
Phone: +1 (541) 632-5945

Dal Makhani
Slow-cooked whole black lentils and kidney beans simmered in a buttery, creamy gravy, enriched with aromatic spices and finished with a touch of cream.
$18.00

Spinach Paneer
Soft cubes of paneer simmered in a smooth, mildly spiced spinach, cashew and sesame seed gravy with garlic, ginger and Indian spices. Served with basmati rice and naan.
$24.00

Paneer Butter Masala
Soft paneer cubes simmered in a rich, creamy tomato butter cashew gravy with aromatic spices and a touch of dried fenugreek leaves. Served with basmati rice and naan.
$24.00